egg consumption by country 2020
The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. Global pork production for 2023 was also corrected in the text from 114.0 . Per Capita Consumption of Poultry and Livestock, 1965 to Forecast 2022, in Pounds 1/ Includes beef, pork, veal, and mutton/lamb, but excludes edible offals. Value increased 78.2 percent to $29.4 million. The top egg-producing provinces in China are Henan, Shandong, Hebei, Liaoning, and Jiangsu. The growth should be around 5.6% compared to 2020, when it showed an increase of 5.4% compared to 2010. * FAO estimate. Highly pathogenic avian influenza resulted in depletion of 44 million hens with a reduction of 20 million producing birds in the supply flock on average from mid 2022 onwards. Some studies have shown that this level of egg consumption might even help prevent certain types of stroke and a serious eye condition called macular degeneration that can lead to blindness. There are lots of people who enjoy consuming eggs, but there is one country that consumes more eggs than just about any other place on Earth. In 2015, however, the American Egg Board projects consumption will have fallen to 248.5 eggs per person annually. In 2019, Iowa, the top egg-producing state, produced more than 17.1 billion eggs and was home to more than 58 million laying hens, while Ohio produced 10.7 billion eggs and had 36 million laying hens. <>/Metadata 723 0 R/ViewerPreferences 724 0 R>> In light of these factors, global consumption per capita is projected to increase to only 34.9 kg retail weight equivalent (r.w.e.) Other importing regions collectively received 2.3 million dozen representing 3.3 percent of volume. As of March 2021, organic and cage-free shell egg production accounted for 29.3% (96.1 million hens) of the current table egg layer flock. Even though Paraguay is not a very big country, the average person in Paraguay consumes approximately 310 eggs every year. Get full access to all features within our Business Solutions. Market Background: Animal Produce Market 22. Currently, you are using a shared account. Egg Market Competitive Landscape 20. Egg Market Trends And Strategies 8. At the end of 2020, 28% of all hens were in cage-free production, up from 14% in 2016 and 4% in 2010. Corn is 8 percent ahead of the 4-year average having advanced 6 percent during the past week. Shell egg exports from the U.S. during 2022 decreased by 64.9 percent in volume and 25.5 percent in total value compared to 2021. Japan consumes more eggs than anywhere else in the world. Mexico was the fourth-ranked importer of shell eggs during 2022 with 3.8 million dozen representing 5.4 percent of volume and 2.9 percent of total value corresponding to a unit value of $1.16 per dozen, 49.2 percent of the U.S. benchmark average of $2.36 per dozen in 2022. Egg Market Supply Chain 6. Key Topics Covered: 1. Per capita consumption of eggs in the U.S. 2000-2023, Top U.S. states based on number of laying hens 2021. chart map table This was 138 percent higher than in 2021 attributed to unseasonal high prices from the end of March through the 4th Quarter of 2022. Jy9"V|1X8\?|Eg'sM`jYcoWWlvq(3{ Cq/gUABzjb6/BqRd\)gi&$kI$l `%s,z!Egso `|. The sharp year-on-year increase is attributed to disequilibrium between supply and demand. February 2023 data is shown in the table below:-, Source: Livestock, Dairy and Poultry Outlook released February 14th 2023. Imports peaked at kg in , and then fell in the following year. In the U.S., one of the top egg-consuming countries, egg consumption is forecast by the U.S. Department of Agriculture (USDA) to reach nearly 290 eggs per capita in 2020. The pace of growth was the most pronounced in when imports increased by %. There are a lot of countries that consume more eggs than the United States. At 58.6M tonnes in 2020, Chinese consumption was almost 9 times higher than the US, which ranked second in production and consumption. Egg Market Regional Analysis 10. The soybean harvest advanced 2 percent to 96 percent, 5 percent ahead of both the 4-year average and the corresponding week in 2021. The game has hundreds of achievements and . Spot market offerings are light. Virtually all of this increase per capita is attributed to higher consumption of poultry meat. Table egg layers had an average lay rate of about 0.81 eggs per day in 2019, whereas broiler-type layers averaged only 0.61 eggs per day. Energy efficiency of meat and dairy production, Environmental footprints of dairy and plant-based milks, Feed required to produce one kilogram of meat or dairy product, Fish and seafood consumption vs. GDP per capita. Egg Market Characteristics 4. Key financial deals which have shaped the market in recent years are identified. Egg production Eggs belong to the animal product. Average weekly flock production for cage free flocks other than Certified Organic was up in January 2023 by 5.4 percent over December 2022 with an average of 81.8 percent on a hen-week basis Seasonally, younger flocks increase the availability of cage-free and organic eggs in response to pullet chick placements laid down in anticipation of pre-Easter and pre-Christmas demand. Still, milk production experienced no growth over the same time frame, with the average number of milk cows decreasing by 47,000 since 2020. In most places, eggs are an essential food component due to their nutritious value. 2. statistic alerts) please log in with your personal account. It is not unusual to see eggs added to stews, baked foods, salads, and numerous other dishes. The February 2023 USDA projection for the ending stock of corn was raised 2.0 percent from 1,242 million bushels to 1,267 million bushels with reduced ethanol production. Report Structure 3. 4 0 obj %PDF-1.7 The total volume of exported egg products during 2022 decreased by 27.8 percent to 25,306 metric tons compared to 2021. In China, some 586 billion eggs were produced in that year. Reports on volumes of commodities exported are included in weekly editions of EGG-NEWS based on published USDA data. In 2020 the proportional contribution of poultry meat is believed to be increased to 40%, the major increment is being happened in the developing world (Delgado, 1999). . Measurement of actual egg consumption takes place in only a few countries, the figures presented by the FAO being estimates of the available supplies . It is evident that production and hence exports of wheat, corn and sunflower from Ukraine will be sharply reduced compared to recent annual averages. Eggs in Japan are mostly eaten raw. The lessened supply has factored into the rising costs of milk worldwide, but especially in the United States. Unit price at $1.22 per dozen was $1.14 per dozen below the average prevailing nest-run USDA benchmark price of $2.36* over 2022. The vast majority (87 percent) of eggs produced in the United States are unfertilized table eggs. Leading egg producing countries worldwide in 2021 (in number of eggs in billions) [Graph]. Paraguay consumes way more eggs than the vast majority of its neighbors. Sharp rises in price as a result of supply-demand disequilibrium have made U.S. export prices uncompetitive as denoted by lower volumes and values over successive months. Besides eating shell eggs, Mexicans consumption of egg-based products has significantly risen. (January 25, 2023). This past week Midwest Large was approximately $3.40 above the corresponding week in 2022. Help us do this work by making a donation. It traces the market's historic and forecast market growth by geography. REVIEW OF DECEMBER 2022 EGG PRODUCTION COSTS AND STATISTICS. The increased productivity of hens due to improved health and disease prevention, nutrition, genetics, and flock management is demonstrated in the graph to the right. The United States consumes a lot of eggs per year. Egg Market Segmentation 11. The USDA Cage-Free Report for January 2023, released on February 1st 2023 documented a 2.8 percent reduction in the complement of hens producing under the Certified Organic Program at 17.5 million (rounded to 0.1 million). 5-Region Cost of Production ex farm (1st Cycle)1, Components of USDA 6-Region 1stCycle nest-run Cost of Production:-. China (24.8 billion kilograms in shell) China ranks highest in egg production at 24.8 billion kilograms of unprocessed, in-shell hen's eggs produced annually. USDA-WASDE FORECAST #633, February 8th 2023, Copyright 2023 Simon M. Shane. Over the period under review, the market reached the peak level at $ in 2019; however, from to , consumption failed to regain momentum. Furthermore, the popularity of eggs has led to a significant increase in their price in Paraguay. 1. Corn farmers received $6.49 per bushel in November 2022 compared to $5.26 per bushel in November 2021, up 23.4 percent. The November 9th WASDE #630 estimated the average U.S corn yield at 172.3 bushels per acre (176.7 bushels per acre in 2021) with a 2022 harvest of 13,930 million bushels. Overall, the United States is relatively close to the top of the list in terms of the number of eggs eaten; however, the United States is not anywhere close to the top of the list in terms of the number of eggs eaten per person. U.S. poultry production has a competitive advantage in the world due to abundant domestic feed resources, primarily soybean meal and corn. Per capita meat consumption in the United States, Protein efficiency of meat and dairy production, Protein supply from animal foods vs. GDP per capita, Seafood production: wild fish catch vs aquaculture, Share of cereals allocated to animal feed, Share of egg production that is free-range, Yearly number of animals slaughtered for meat. Soybean farmers received $14.00 per bushel in November 2022 compared to $12.10 per bushel in November 2021, up 15.7 percent. Because eggs are inexpensive when compared to other sources of protein, eggs are incredibly popular in China. Egg Production and Consumption. In , overseas purchases of albuminates and other albumin derivatives (excluding egg albumin)s increased by % to kg for the first time since 2015, thus ending a five-year declining trend. Preheat oven Broiler production grew by 21 percent, and egg production grew by 17 percent. In reality a proportion of both cage free and organic production is downgraded and sold as commodity brown and white eggs. It is important to keep the price of eggs relatively low to ensure everyone in China has access to an inexpensive source of protein. Only 37 stores. Indicated disappearance for September - November 2022 totaled 1.53 billion bushels, down 4 percent from the same period a year earlier. stream We provide you with the latest data on international and regional markets, key industries, the top companies, new products and the latest trends. On average, a Japanese individual eats 320 eggs annually. The top two importers were Canada (45.7 percent of volume) and Hong Kong (21.4 percent), collectively representing 67.1 percent of volume and 71.1 percent of total value. Loose. Middle East was the smallest region in the global egg market.Entities in the egg farming industry are using innovative technologies such as HyperEye to optimize the production of eggs. 1. $1.15 to $2.79/doz. The USDA understandably retained values for the production of corn and soybeans for the February edition of the WASDE to reflect actual corn and soybean production and export projections and with consequential changes in market price. This indicates a loss in revenue experienced by shippers presumably operating under contract. At 127.1, the Crop Production Index was up 4.3 percent from last month and 19 percent from the previous year. Based on Professor Windhorst's production estimates, global consumption will be around 10.3kg per person by 2030. Per person, Japan consumes the most eggs every year. Asia is followed by the Americas with 303 billion. The egg industry in the U.S. has evolved rapidly over the last few decades. All other material, including data produced by third parties and made available by Our World in Data, is subject to the license terms from the original third-party authors. In the global consumption of chicken eggs, China has a massive lead over all other countries. EGG-NEWS will report on the progress of the two major crops as monitored by the USDA through the remainder of November. Per capita consumption of eggs has increased 15% in the past 20 years. The five largest shell egg-producing states are home to approximately 44% of all laying hens in the U.S., and the top 10 states comprise 63% of egg production. Consumers are looking for lower-cost, highly dense nutrient options in their diets like eggs, which have increasingly been embraced around the world for their, 401 East State Street, 3rd Floor, Rockford, IL 61104, USA, WATT Executive Guide to World Poultry Trends, Egg consumption continues to rise worldwide to 2029, Global egg consumption to rise worldwide through 2024, Adoption of cage-free egg production continues worldwide, Changing diets change egg consumption worldwide, Fourth generation family farm maximizes egg production through modern equipment, Strategies and tips for poultry health professionals, Illinois has first HPAI case in commercial poultry, Strategies for addressing biosecurity procedures and challenges, Woman accused of treating Tyson workers without nurse license. U.S. beef exports under the EU High Quality Beef (HQB) quota increased by over 2,000 metric tons (MT) in 2022, to 13,438 MT. Furthermore, eggs are commonly used to make mousse and custard. Egg prices in December rose 60% from a year earlier, according to Consumer Price Index data released Thursday. Egg Market Customer Information 7. Quantities of corn and soybeans, the two major commodities relevant to the cost of poultry production were stated to be:-. Recommendations 23. HyperEye technology identifies the gender of eggs before incubation. Population growth, increased demand from COVID-19 and the continuing popularity of eggs as an alternative source of protein supported demand. The quota usage rate increased to 52.9 percent, up from 50.1 percent in 2021, despite an increase in the quota from 23,000 MT in 2021 to 25,400 MT in 2022. About ResearchAndMarkets.com ResearchAndMarkets.com is the world's leading source for international market research reports and market data. The U.S. had 325 million commercial laying hens at the end of 2020, down 5% from 2019. 3 0 obj In 2019, Iowa, the top egg-producing state, produced more than 17.1 billion eggs and was home to more than 58 million laying hens, while Ohio produced 10.7 billion eggs and had 36 million laying hens. Show publisher information Statista. You have permission to use, distribute, and reproduce these in any medium, provided the source and authors are credited. In particular, the top 3 egg producing states Iowa, Ohio, Indiana are all located in the Midwest and represented a third of total U.S. egg production last year. This market also excludes the proceeds from the captive (internal) consumption of the eggs for further processing.The global egg market is expected to decline from $200.8 billion in 2019 to $198.4 billion in 2020 at a compound annual growth rate (CAGR) of -1.3%. During December exports to Mexico were negligible. $4.70 per dozen delivered to warehouses for the week ending January 10th 2023. January 2023 advertised U.S. retail prices for cage-free eggs were down 25.4 percent from December to an average of $2.67 per dozen based on only two regions. Commercial fishing, particularly in reduced fish populations, may be responsible for genetic changes and affect overall population resilience if not carefully managed., Vaccines are effective in decreasing hospitalization and deaths from COVID-19 infection but the emergence of viral variants of concern may diminish their efficacy., The University of Glasgow's Lighthouse Laboratory project . The 14.9 million dozen shipped represented 21.4 percent of volume and 12.1 percent of value. The USDA Crop Progress Report released on November 14th documented continued progress in harvesting both soybean and corn crops as the season winds down. In the US, potatoes were the most consumed vegetables in 2020 The eggs are often consumed as a snack, or used in making desserts, stew, and salads. According to a report, the global egg market is expected to grow from $213.13 billion in 2020 to $227.39 billion in. According to the USDA Egg Market News Reports released on January 17th the Midwest wholesale price (rounded to one cent) for Extra-large was down 16.2 percent to $3.88 per dozen. The decline is mainly due to economic slowdown across countries owing to the COVID-19 outbreak and the measures to contain it. Figures were rounded to provide a better understanding of the statistic. During December 2022 Canada imported 5.2 million dozen down 5.5 percent from December 2021 but with a corresponding 221 percent increase in value to $25.0 million with a unit price of $4.81 per dozen. At the high end of the range, the price in the South Central region attained $4.80 per dozen. In 2022 egg imports as shell but predominantly products will attain 25.9 million dozen shell-equivalents up 42.8 percent from 14.9 million dozen in 2021. Chinese authorities closely monitor egg farming and production to ensure the highest standards are met. In high income countries, however, changes in consumer preferences, ageing, and slower growing populations will lead to a levelling off in per capita meat consumption and a move towards the consumption of higher valued meat cuts. Those fertilized eggs may contain either table egg-type chickens that are bred for laying the unfertilized table eggs or broiler-type chickens that are bred for producing meat.
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